Transcript
Hot grog has warmed the cockles of many a stout heart for hundreds of years.With this in mind I offer:
BLACK STRIPE 7.00
Throughout the world many delightful creations have been made without liquor or with small amounts for flavouring, a few of which I offer here:
BANANA COW 6.50 5.00 6.50
For butterflies in the opu
Fine Jamaica Rum, Honey, crushed Cherries and Spices .... steaming hot
PINO FRIO (without rum) PINO FRIO (with rum) QUEEN CHARLOTTE FRUIT PUNCH 6.00 RUM COW 5.50
Take before or after exposure
Rum and Pineapple .... refreshing
The ancient Polynesians’ ceremonial Luau drinks were served in festive communal bowls.We offer our interpretation of the time-honoured custom:
For those who desire a small drink to whet the appetite:
TRADER VIC’S DAIQUIRI 6.50
A frosted version
TRADER VIC’S HOT BUTTERED RUM
Those small concoctions which complete a dinner:
7.00 BRANDY ALEXANDER 6.50 6.00 6.00 RUM KEG (for four persons) 19.00
A potent blend of Light and Dark Rums, and tropical fruits, served in a keg
HONOLULU
6.50
The Drink of the Islands .... a smooth concoction of Rum and Pineapple with a Lemon accent
Famous at Trader Vic’s for 35 years .... strong, spicy and not too sweet
TRADER VIC COCKTAIL
A simple Rum cocktail
6.00
BENEDICTINE & BRANDY
BARBADOS COCKTAIL CRÊME DE MENTHE FRAPPÉ GRASSHOPPER COFFEE DIABLO 6.50 TRADER VIC’S AFTER DINNER KUMMEL AMARETTO COFFEE GROG 7.00 KAHLUA 6.50 6.50 SCORPION (for four persons) 19.00
Hot Coffee, strong Rum fused with Cream of Coconut .... served in a Head-hunter’s Mug
6.00
RUM GIGGLE (for two persons)
14.00
A Daiquiri made with fine Barbados Rum
A holiday libation of Light Rums, Amaretto and juices. For lovers only.
HAVANA GOLD
6.00
6.00 KAVA BOWL (for four persons) 6.00 19.00
A blend of Rums, Fruit Juices, Grenadine and Liqueurs.
A frozen Daiquiri with a dash of Pernod
BLACK WIDOW
7.00
Barbados Rum and Southern Comfort
6.50 6.50
GIMLET
7.00
Dry Gin and Rose’s Lime Juice .... a Monk Antrim Special
WILLIAM’S PEAR FALKLAND ISLANDS WARMER 6.00
A concoction of Drambuie served in the Falkland Islands when those good people have a chill and are upset
TRADER VIC’S PASSION COCKTAIL 6.50
Gin, Passion Fruit Nectar from “Down Under” and Lime make this a smooth and refreshing cocktail
SAMBUCA
6.50
A festive concoction of Rums, Fruit Juices and Brandy, with a whisper of Almond, bedecked with a flower and served with long straws
TRADER VIC’S RUM CUP (for two) HOT RUM COW
A wonderful nightcap
15.00
6.00
KAFE-LA’TE
6.00
A frosty froth of fine Rums, Orange, Lemon and Lime with Liqueurs, served in a scorpion bowl
TAHITIAN GOLD
6.00
A fine after-dinner drink of Strong Coffee and Rich Chocolate combined with Brandy
A Daiquiri-style cocktail made with French Rum and a whisper of Pernod
LA FLORIDA
6.50
SKULL AND BONES
6.50 WHITE CLOUD 6.00
Full-flavoured and invigorating ... to warm the inner man
A subtly flavoured Light Rum cocktail from La Florida Bar in Havana A delightful concoction of Coconut and Crême de Caçao laced with Vodka – a white velvet glove
JAMAICA FLOAT SIBONEY TIKI BOWL 14.00 6.00
6.00
For devotees of fine Jamaica Rum
NORTHWEST PASSAGE
7.00
A salute to Kenneth Roberts who made Hot Grog famous in his immortal book by this name. 151° Demerara Rum
A great Caribbean cocktail named after the original Siboney Indians A delightful punch served in earthen bowl supported by three Tikis – replicas of authentic Tahitian gods
SIEGERT’S BOUQUET
6.00
TAHITIAN COFFEE
6.00
Siegert’s Rum of Trinidad with Lemon makes this a tart, yet sweet cocktail VAT included
A delectable blend of Rum and Coffee with a special Cream Topping
An optional 15% service charge will be added to the bill
Pirates, Buccaneers and Beachcombers never bandy with their drinking. For them we offer:
TRADER VIC’S SLING 8.00
Sloe Gin, Dry Gin, Lime with subtle flavouring .... persuasive ammunition for toppling giants
DOCTOR FUNK OF TAHITI 8.00
A truly tropical drink, originating in Papeete and redolent of Jamaican Rums and Pernod
POTTED PARROT SAMOAN FOG CUTTER
A potent vaseful of Rums, Fruits and Liqueurs .... let the drinker beware!
9.00
8.50
To smooth your ruffled feathers. “When it’s time to go home, the parrot goes with you.” Light Rum, Curaçao and Juices
DOCTOR FUNK’S SON
A chip off the old block
8.50
GUN CLUB PUNCH
8.00 STARBOARD LIGHT KONA SWIZZLE 7.00
A blend of Rum, Lime and Liqueur, swizzled to a frost
Duck Hunter’s Special .... a blend of Dark and Light Rums with Fruit Juices
7.50
A Scotch drink to light your way
BARBADOS PUNCH
7.00
A simple punch – Barbados Rum makes the difference
RANGOON RUBY
7.50
No sissy drink this .... Vodka with a tang of Cranberries
MAI TAI BARBADOS RED RUM SWIZZLE 7.00
A real Guzzler
8.50 RHUM COSMO
This means “the best” in Tahitian .... and it is 12-year-old Jamaica Rum makes this so
7.50 MOLAKAI MIKE
Two drinks in one
NAVY GROG
9.00 TONGA PUNCH 8.00
A famous happy mixture that is always a favourtie
Fine Barbados Rum blended with Pineapple and fresh Limes
8.00
A truly great drink .... a blend of Rums and tropical fruits with an accent of Pimento Dram
KAMAAINA
7.50 ZOMBIE 8.50
Our version of Don the Beachcomber’s original lethal libation .... a real dirty stinker
TRADER’S STINKER SUFFERING BASTARD 9.00
A forthright blend of Rums, Lime and Liqueurs with an affinity for Cucumber .... formula from the Sheppard’s Hotel in Cairo
8.00
“Old Timer” to you – Gin with a touch of Coconut
Menchune’s magical blend of Jamaica Rum, Sloe Gin and Grog makes this drink a soothing delight
MENEHUNE JUICE 8.00 WAHINE 7.50 SCORPION 8.50
Rum and Vodka in a perfect blend .... in a ceramic coconut (Individual) Honolulu’s favourite libation. Light Rums replace the Okolehau and a flower lends enchantment A secret blend of Light Island Rum and Nectars. One sip and you may see a Menehune .... the one in your glass is yours to take home
QUEEN’S PARK SWIZZLE BAHIA 8.00
9.00
Toast of the Caribbean. Dark, rich Rums and tropical fruits make this potent but palatable drink A snowy concoction of White Rum with Coconut and Pineapple. Innocent looking, but watch it!
TIKI PUKA PUKA
9.00
This is strictly on the kini popo .... lavishly served in a crystal bowl with a flower and the scent of Orange Blossoms
PLANTER’S PUNCH
8.00
A tropical tradition .... Jamaica’s formula from Montego Bay
MAUI FIZZ
7.00
Aristocrat of the Islands .... Rum and Pineapple in a cold froth
LONDON SOUR
7.50 TRADER VIC’S OWN PUNCH
Fresh Fruit, fine Jamaica Rum with a fillip of Almond
If you like Scotch, this is a different way to enjoy it
7.50
TAHITIAN PEARL
Ambrosia with a pearl!
7.00
TRADER VIC’S GROG
8.00 MUNICH SOUR 7.50 TUTU RUM PUNCH 7.50
Asbach, Uralt, German Brandy at its best The grandparent of all Rum drinks
A potent blend of tropical fruits and Jamaica Rum in a man-size goblet
SHINGLE STAIN
7.50
This will have you dancing on the roof
PEACHTREE PUNCH 8.50
A fishbowl of a drink with Light Rum, flavour of Peaches and Oranges, and a soft southern whisper of Coconut is .... oh so peachy keen!
TOKYO SOUR
7.50 HONI HONI 7.50
Here’s a Bourbon drink with the spice of the Islands all wrapped into one
TORTUGA
7.50
Fine Japanese Whisky, touched with Italian Liqueur and Almond
Sir Henry Morgan’s Own – rugged but right
RAFFLES BAR GIN SLING
8.50
EASTERN SOUR
7.50
A magnificent drink .... fine Bourbon with crushed Orange, Lemon and Ice
From Singapore .... Gin, Lime, Liqueurs and Ginger Beer makes this outstanding
POGO STICK
8.00 TORONTO SOUR 7.50 PASSION PUNCH 7.00
If you like Canadian whiskies this is a different way to enjoy it A robust libation with the opulence of “Down Under”
SINGAPORE SYMPHONY
15.00
A refreshing blend of Gin with Pineapple and Grapefruit Juice .... a real romper
A concoction of Lime, Passion Fruit, Pineapple, Golden Rum and Gin will put a touch of passion in your life!